I don't remember where I found this recipe but it sounded good and since we are experiencing cooler weather, I am going to give it a try this week for supper!
2- 32 oz chicken broth
2 cups chicken
2 large tomatoes
juice of 1 lime
2 ears grilled corn
In a large sauce pan, simmer chicken broth and meat (10 minutes). Stir in veggies and heat for five more minutes.
Serve with baked tortilla strips, sour cream or whatever else sounds good to you!!