Big Red Cake

I have not ever had this cake but I know that it is a hit at my old office.  My friend didn't start taking it for pot lucks until after I left!!  Thanks Chas!!!

Ingredients:
Yellow cake mix
Sm box cherry jello
12oz can Big Red soda
Sm box vanilla instant pudding mix
1-cup milk
Sm cool whip


Directions:
bake cake according to cake mix directions, let cake cook completely then poke holes into cake with a straw. Mix cherry jello and big red soda together. Pour all over cake.
Frosting:
mix pudding and 1 cup milk, mix til pudding mixture thickens a lil bit then fold in cool whip. Frost cake and refrigerate over night.

Peach Dumplings

Peach Dumplings :  got this off of facebook

 Ingredients:
2 whole large peaches
2 8 oz cans crescent rolls...
2 sticks butter
1-1/2 cup sugar
1 tsp vanilla
cinnamon, to taste
1 1/2 cups orange juice

Peel and pit peaches. Cut both peaches into 8 slices. Roll each peach slice in a crescent roll. Place in a 9 x 13 buttered pan.
Melt butter, then add sugar and barely stir. Add vanilla, stir, and pour entire mixture over peaches. Pour orange juice around the edges of the pan. Sprinkle with cinnamon and bake at 350 degrees for 40 minutes. Serve with ice cream, and spoon some of the sweet sauces from the pan over the top.See More

Sopapilla Cheesecake

I made this for my birthday for two reasons... .1) because I was making my own birthday cake and wanted something easy and 2) because it is so good!  I would have taken a picture but it was eaten before I thought about doing it!  Try it. . . .you'll like it!!

Sopapilla Cheesecake
Ingredients:
-2 cans pillsbury butter crescent rolls
-2 (8oz) packages cream cheese (softened)
-1 cup sugar
-1 teaspoon vanilla
-1/4 cup butter (melted)
-Cinnamon & sugar

Instructions:
Unroll and spread 1 can crescent rolls on bottom of un-greased pan. Combine softened cream cheese, sugar, and vanilla. Spread mixture over crescent rolls. Unroll and spread remaining crescent rolls over mixture. Spread melted butter over the top and sprinkle with cinnamon and sugar. Bake at 350 degrees for 20-30 minutes.