Saturday, January 22, 2011

Casa Ole Green Sauce

This is some good stuff!  I could eat it with tortilla chips all day long!!  It is always a hit when I take it somewhere.  The recipe makes a huge batch.

Casa Ole Green Sauce
4 avocados
1 (16 oz) container sour cream
1 can Rotel tomatoes
1 Tbsp garlic powder
1 (4 oz) green chilis   ** I do not like green chilis so I use jalapenos instead
2 tsp salt (I omit, just cause I don't use much salt)
1 tsp lemon juice
3 oz cream cheese
Mix and blend all ingredients until smooth.

** If you use a blender like me, make sure it is a big one.  I burned up my first one making this!  A food processor might work better but I don't have one.

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